Starters: From the Kitchen

Edamame 7
Steamed soybeans garnished with sea salt

Shumai 8.5
Crispy, fried shrimp dumplings served with sesame tempura sauce

Gyoza 9
Crispy, fired pork dumplings, served with sesame tempura sauce

Baba Rangoons 14
Four crispy wontons stuffed with homemade lobster & cream cheese filling, served with sesame mango sauce

Tori Tori
Two tender skewers marinated & broiled, topped with our homemade teriyaki sauce
Chicken Tori 10 | Beef Tori 12 | Seafood Tori 14

Tempura
Lightly battered & delicately fried, served with homemade tempura or sweet chili sauce
Vegetable 10 | Chicken 12 | Shrimp 14

Hamachi Kama 18
Double-baked tender yellowtail jaw seasoned & served with our homemade teriyaki sauce

Starters: From the Sushi Bar

Baba’s Famous Oyster Shooter 6
Fresh local oyster in our yuzu citrus sauce with a dash of Tabasco, black caviar, scallions & a raw quail egg

Sumo Oysters Supreme
Local oysters on the half-shell with our homemade yuzu citrus sauce, Tabasco, black caviar & scallions
4 Pieces 14 | 6 Pieces 20 | 12 Pieces 36

Sushi Spring Rolls 16
Naruto style spring rolls filled with steamed shrimp, spicy crab stick, mango, & tempura crunch, wrapped in hand-sliced cucumber, topped with masago & homemade honey wasabi miso sauce

Mango Tuna 19
Wild bluefin tuna seared & sliced rare, served over avocado with homemade sesame mango salsa

Tataki
Thinly sliced, seared and rare in the center served with shredded daikon, avocado slices & homemade wasabi miso
Beef 13 | Tuna 19