Nigiri

2 pieces over rice, also known as “sushi”

Anything with (*) is steamed or cooked.

Maguro Tuna 10
Sake Salmon 8.75
Hamachi Yellow Tail 8.75
Unagi Eel * 10
Ebi Shrimp * 8.25
Hotate Scallop 9.25
Suzuki Striped Bass 8.25

Tobiko Flying Fish Roe (with quail egg 2 extra) 8.25
Ikura Salmon Roe (with quail egg 2 extra) 9.75
Tako Octopus * 9.25
Kunnei-Sake Smoked Salmon 8.25
Shiro Maguro Escolar 8.25
Uni Sea Urchin (with quail egg 2 extra) M/P
Kani Alaskan King Crab * M/P
Ootoro Prime Cut Tuna Belly M/P

Sashimi

4 pieces over daikon radish. Uni, Ikura, and Tobiko are always 2 pieces.

Anything with (*) is steamed or cooked.

Maguro Tuna 13
Sake Salmon 11.75
Hamachi Yellowtail 11.75
Unagi Eel * 13
Ebi Shrimp * 11.25
Hotate Scallop 12.25
Suzuki Striped Bass 11.25

Tobiko Flying Fish Roe (with quail egg 2 extra) 11.25
Ikura Salmon Roe (with quail egg 2 extra) 12.25
Tako Octopus * 12.25
Kunnei-Sake Smoked Salmon 11.25
Shiro Maguro Escolar 11.25
Uni Sea Urchin (with quail egg 2 extra) M/P
Kani Alaskan King Crab * M/P
Ootoro Prime Cut Tuna Belly M/P

Chef’s Choice Set Menu

Substitutions are welcome for an extra charge.

Nigiri Deluxe 42
8 pieces of nigiri & spicy tuna roll

Sashimi Deluxe 50
12 pieces of sashimi & rainbow roll

Maki Deluxe 40
3 rolls – spicy tuna, rainbow & dragon eel

Nigiri & Sashimi 54
8 pieces of nigiri, 12 pieces of sashimi

Party for 1 62
8 pieces of nigiri, 9 pieces of sashimi, spicy tuna roll, California roll

Party for 2 96
12 pieces of nigiri, 12 pieces of sashimi, dragon eel roll, rainbow roll, spicy fish roll

Party for 3 122
16 pieces of nigiri, 18 pieces of sashimi, shrimp tempura roll, spicy tuna roll, rainbow roll, dragon eel roll

Basic Maki

Anything with a can be made into a hand roll for $1.00 extra.

A hand roll is a single piece, rolled into a cone shape. A maki roll is cut into small, bite size pieces.

Anything with (*) is steamed or cooked.

Spicy Tuna 12
Chopped bluefin tuna, cucumber, spicy mayo, tempura crunch, masago & scallion, topped with tuna

Spicy Salmon 11.50
Chopped salmon, cucumber, spicy mayo, tempura crunch, masago & scallion, topped with salmon

Spicy Yellowtail 11.50
Chopped yellowtail, cucumber, spicy mayo, tempura crunch, masago & scallion, topped with yellowtail

Spicy Scallop 11.50
Chopped Hokkaido scallop, cucumber, spicy mayo, tempura crunch, masago & scallion

Crunchy Maki * 9.50
Crab stick, spicy mayo, tempura crunch, masago & scallion

Tuna Avocado 11
Tuna with avocado

Salmon Avocado 10.25
Salmon with avocado

Unagi Avocado * 11
Unagi with avocado topped with kabayaki sauce

California * 8.25
Crab stick, cucumber & avocado

Philly * 9.50
Smoked salmon, cucumber & cream cheese

Alaskan 9.50
Smoked salmon, cucumber & avocado

Shrimp Tempura * 10.50
Tempura shrimp, cucumber, avocado, mixed greens, masago, Japanese mayo & kabayaki sauce

Park Ave Maki * 11
Shrimp and asparagus tempura, cream cheese & kabayaki sauce

Build Your Own Veggie Maki
Maki starting at 7  |  Handrolls starting at 8
1st vegetable 7, each additional choice as marked.
Add for 1.50 each: avocado, cucumber, mango, mixed greens, scallions, asparagus tempura, sweet potato tempura, cream cheese
Sauces: chili sauce, eel sauce, spicy mayo

Spider * 13.50
Tempura soft shell crab, cucumber, avocado, mixed greens, masago, Japanese mayo & kabayaki sauce

Scorpion * 16.50
Eel, cucumber, topped with steamed shrimp, avocado, masago & kabayaki sauce

Caterpillar * 15.50
Eel, cucumber, topped with avocado, masago & kabayaki sauce

Dragon Eel * 16.50
Tempura shrimp, cucumber, topped with eel, avocado, & masago

Godzilla 15.50
Spicy tuna, banana, tempura encrusted, topped with spicy mayo, kabayaki sauce & masago

Rainbow 16.50
California roll topped with tuna, salmon, white fish, shrimp, avocado, scallion & masago

Tiger Eye 16
Wild tuna, salmon, avocado, tempura encrusted, topped with spicy mayo, kabayaki sauce & masago

Torch Maki 15
Torched spicy tuna roll topped with black caviar & spicy aioli

Baba Maki * M/P
Spicy Alaskan king crab, cucumber & masago

House Special Maki Rolls

Items marked with are very spicy.

Anything with (*) is steamed or cooked.

Angel Maki * 20.50
Lobster tail tempura and sweet potato, topped with crab stick & Japanese mayo

Rock & Roll Maki 17.50
Shrimp tempura and cucumber topped with spicy tuna & kabayaki sauce

Butterfly Maki * 20.50
Lobster tail tempura and cream cheese topped with avocado, steamed shrimp & honey peanut sauce

Tataki Maki * 17.50
Beef tataki, cucumber, and avocado, wrapped in soy, topped with wasabi miso

Dragon’s Breath Maki 18.50
Spicy scallop roll, topped with toasted Japanese mayo, slices of jalapeño & hot chili sauce

Fancy Maki 15.50
Smoked salmon, cream cheese, and asparagus tempura, wrapped in soy, topped with avocado & kabayaki sauce

Lucky Jade Maki * 20.50
Lobster tail tempura and cucumber, topped with avocado & kabayaki sauce

Celtic Maki 17.50
Shrimp tempura and cucumber, topped with spicy tuna, avocado, hot chili & kabayaki sauce

Crown Maki * M/P
Lobster tempura, spicy Alaskan king crab, avocado, and masago, wrapped in soy

King Maki * M/P
Spicy Alaskan king crab, avocado and masago, tempura style, topped with kabayaki sauce

Lion King Maki * M/P
Spicy tuna and tempura crunch, topped with tempura Alaskan king crab & kabayaki sauce

Spicy Toro Maki 19.50
Chopped ootoro, cucumber, and tempura crunch, wrapped in soy, topped with hot chili sauce & citrus tobiko

Sushi Sandwich 20.50
Layered tuna, salmon, sushi rice & nori with wasabi miso sauce

Wishing Maki * M/P
Tempura Alaskan king crab, sweet potato tempura, and mixed greens, wrapped in soy, topped with kabayaki sauce

Volcano Maki * 17.50
California roll topped with baked chopped Hokkaido scallop, masago, crab stick & spicy mayo with scallion garnish

Holiday Maki 19.50
Spicy tuna, fresh mango, mixed greens, avocado, and cucumber in a rice paper wrap, topped with spicy mayo & hot chili sauce

Peacock Maki 15.50
Wild tuna, salmon, white fish, asparagus tempura, no rice, tempura encrusted, topped with scallion, masago, kabayaki sauce & spicy mayo

Dragonfly Maki 18.50
Shrimp tempura and cucumber topped with spicy raw Hokkaido scallop, sweet potato crunch & kabayaki sauce

Cucumber Sashimi M/P
Shiro maguro, tuna, salmon, and Alaskan king crab rolled in hand-sliced cucumber wrap, topped with mango salsa & black caviar

Ocean’s Heart Maki * M/P
Spicy Alaskan king crab, asparagus tempura, and steamed shrimp, wrapped in soy, topped with avocado & kabayaki sauce

Double Toro Maki 19.50
Chopped ootoro, scallion, cucumber, tempura crunch, and masago, wrapped in soy, topped with tobiko & wasabi miso sauce

Green Fire Maki 17.50
Shrimp tempura and cream cheese topped with sliced tuna, seaweed salad, kabayaki & chili sauce

Spiderman Maki * 16.50
Tempura soft shelled crab, enoki mushrooms, seaweed salad, wrapped in soy, topped with kabayaki sauce & sweet potato crunch

Burning Blossom Maki 17.50
Shrimp tempura, spicy crab stick, fresh mango, jalapeño, edible flowers, Japanese ming leaf, avocado, wrapped in rice paper, topped with mango salsa

Surf & Turf Maki * 19.50
Shrimp tempura, spicy crab stick, avocado, topped with torched beef, spicy mayo & kabayaki sauce

Naruto Maki 19.50
Traditional cucumber wrapped roll stuffed with spicy crab stick, avocado, tempura crunch, topped with salmon, tuna & served with a side of wasabi yuzu sauce